WEN SHAN BAO ZHONG

FRESH AND THE SCENT OF WHITE FLOWERS

Bao Zhong is a lightly fermented Taiwanese Oolong that combines the characteristics of Oolong and green tea. The long emerald green leaves result in a fresh, clear, and delicate infusion with notes of lilac and lily.

Ingredients

Oolong Tea 

Preparation

TRADITIONAL

• 85-95°C
• 2 tsp
• Rinse tea
• 250 ml
• Infusion time 1. 30 sec 2. 20 sec
• 4 infusions

CASUAL

• 85-95°C
• 3 tsp
• 500ml
• Infusion time 120 sec