MANGO CHAI TEA

Tropical blend with juicy aromatic Ceylon mango, pineapple, the spicy, slightly bitter turmeric root and the fragrant peel of the noble yuzu fruit. Jasmine and the aroma of Thailand lime give the blend an exquisite top note.

DE-ÖKO-006
EU/non-EU Agriculture

Ingredients

• Mango
• Turmeric root
• Pineapple
• Ginger root
• Gr een tea with jasmine
• natural mango flavor
• essential makrut lime oil 

DE-ÖKO-006
EU/non-EU Agriculture

Preparation

CASUAL

• 4 tsp Chai
• 500ml plant milk
• 500ml water
• 3-4 tsp whole cane sugar
• Bring the mixture slowly to a boil
• Steep for 5 minutes