A high-quality Japanese side-handle teapot from Tokoname. Anthracite colored, the body in perfect harmony and balance. It is suitable for all types of Japanese green tea and has a very fine ceramic sieve. The Tokoname clay has a particularly favorable mineral composition known for its flavor-enhancing effect. The lid of this Kyusu is adorned with unique cherry blossoms finely carved into the clay... The actual teapot is simple, without adornment, with a fine, subtly contrasting ring in the upper part as a transition to the teapot lid and its special decoration.
Kyusu are particularly suitable for all types of Japanese green teas. The leaves can unfold freely in the pot and are retained in the pot by the strainer in front of the spout. Since Japanese green tea is infused multiple times, it is important that no water remains in the pot after each infusion to prevent over-steeping.
